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This is the time of year to revel in the tomatoes. The last hanging-on days before the first frost brings it all to an end. The colors, flavors, shapes and sizes seem endless.In SE Como, the annual Tomato Tastin' Experience exploits the annual tomato bounty. Here, attendees of the Como Cookout get a chance to taste dozens of different tomato varieties side-by-side and then vote for their favorites. This year's Como Cookout is on September 20th from 2-5pm at Van Cleve Park.
Winning results from the past years' tastings are found on the Como Green Village website. It is a handy list for future seed ordering.
Recently, I discovered this new book that profiles hundreds of tomatoes and provides beautiful images too. Check out The Heirloom Tomato: From Garden to Table: Recipes, Portraits, and History of the World's Most Beautiful Fruit by By Amy Goldman, Victor Schrager.
hello!! i have grown heirlooms the last two years! i'll never go back, in fact, we had many volunteers this year in addition to what we planted...it was great! thank you for sharing the book, it looks wonderful!
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